Fagor professional food service brings its innovation and culinary excellence to the national restaurant awards in London

2026.06.15

On June 8th, Fagor Professional Food Service participated in the National Restaurant Awards, one of the most prestigious events in the UK hospitality and restaurant industry.

The event brought together hundreds of chefs, restaurateurs, food journalists, and hospitality professionals to celebrate the excellence and innovation that continue to shape the British dining scene.

Recognised as one of the key events on the European gastronomic calendar, the National Restaurant Awards honour the best restaurants, chefs, and industry professionals each year, while also unveiling the highly anticipated list of the UK's Top 100 Restaurants. Since their inception in 2007, the awards have become a major meeting point for the industry, fostering networking opportunities, knowledge sharing, and the celebration of culinary talent.

Technology and Solutions for Professional Foodservice

During the event, Fagor Professional Food Service showcased its own equipment, presenting attendees with innovative technological solutions designed to address the current challenges faced by professional kitchens.

Visitors to the company's space had the opportunity to discover first-hand the features, services, and solutions that Fagor Professional offers to professional kitchens worldwide, reinforcing the brand's commitment to efficiency, innovation, and operational excellence.

Participating in an event of this scale also enabled the company to strengthen its international presence and build relationships with some of the leading figures in the British and global hospitality sectors.

Periko Ortega, Ambassador of Spanish Culinary Talent

One of the highlights of the event was the participation of Periko Ortega, one of Spain's most respected chefs, who prepared an exclusive gastronomic aperitif for attendees.

Through a proposal that reflected his creativity, technical expertise, and deep understanding of ingredients and flavours, Periko Ortega became a true ambassador of Spanish cuisine during the event. Guests had the opportunity to experience his talent and culinary know-how while discovering the solutions and capabilities offered by Fagor Professional Food Service, creating a unique experience that combined technological innovation with culinary excellence.

The collaboration between Fagor Professional and Periko Ortega highlighted the importance of bringing together high-performance equipment and exceptional culinary talent to deliver memorable experiences and meet the demands of contemporary foodservice operations.

An International Showcase for Innovation

Fagor Professional Food Service's presence at the National Restaurant Awards reinforces the company's commitment to engaging with the industry's leading international forums and sharing its vision for the future of professional kitchens with hospitality professionals from around the world.

Participation in this event provided an opportunity to demonstrate how innovation, efficiency, and collaboration with renowned culinary figures continue to be fundamental pillars of Fagor Professional's value proposition, further strengthening its position as a strategic partner for professional foodservice operations worldwide.